de Loire Prestige was created by Pascal Mineau who was born and raised
in the Loire Valley. He graduated from the Val de Loire Hotel and
Tourism School in Blois, and went to Great Britain where he worked as
a manager and wine waiter at Harvey’s, a prestigious Michelin Guide
labeled restaurant in Bristol. Through his experience, he acquired a sense
of personalized service and quality requirements.
Pascal Mineau offers seminars and team-building programmes taking place
in the Loire Valley and in Paris, two exceptional places in France for
their patrimony and character. A skilled consultant in the field of traveling,
Pascal Mineau endeavors to meet the requirements of demanding customers
and international business persons.
Val de Loire Prestige is now established
in Chaumont sur Loire and Paris.
Val de Loire Prestige’s partners offer
you unique “à la carte” packages and “tailor-made”
services for perfectly planned and safe trips.
For the Val de Loire Prestige team, every
customer is unique.
Business trips or family vacation, each programme is unique and the services
offered are often “tailor-made”.
Here are the founding values and beliefs
of Val de Loire Prestige.
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